puff pastry

Veal San Gimignano

Chef Scott Dumas fromm Pinzone’s Italian Village is making a delicious Italian dish with veal, vegetables and goat cheese in a puff pastry.

Turnip Green Bites

INGREDIENTS:  2lbs turnip greens cleaned and cut 6 strips of bacon 1 half onion small diced 2 Cups panko bread crumbs 1 cup shredded pepper …

Gingerbread with Lemon Sauce

INGREDIENTS: Gingerbread  1/4 cup sugar 1/4 cup brown sugar 1/2 cup unsalted butter, softened 1/8 cup vegetable oil 1 egg 1 cup molasses 2.5…

chicken tetrazinni

Chicken/Turkey Tetrazinni

Chef John Weichman from the Italian Fisherman is making chicken tetrazinni on Studio10.



Lucy Greer shares her recipe for a southern favorite sweet. Pralines are easy to make and delicious.